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Yotam Ottolenghi (Photo: Alex Lake)Chef patron of the Ottolenghi delis and the Nopi and Rovi restaurants, Yotam Ottolenghi has published nine bestselling cookbooks. September 2017s cover is of Yotam carefully placing a cherry on top of a three tiered cake. The feature inside included 10 perfect dessert recipes chosen by him from his latest book Sweet. From fig tarts to chocolate cookies, Yotam Ottolenghi has been perfecting the pudding since way back when. Issue 02 09 2017.

Damme was the port for Bruges

perfectly capturing drivers who ignored weather warnings

but look closely

focusing the shot on the town behind

Having just crossed the line to win 800m gold at the 2004 Olympics in Athens

clad in their autumn colours

it features England’s manager

Tom won his first Gold medal

“My cover is a drawing made from sunlight

The then Guardian photographer Dan Chung visited Kuz Ganrshal

- Jonny Weeks

which was then in its early days