CHUKKU Weight:100 gms

CHUKKU Weight:100 gmsChukku or Dry Ginger is the main ingredient to one of South Indias sweet and traditional medicinal drinks. Every household will have a small stock of Chukku in their kitchens. Its versatility is well known. This herb is known for curing a cold and coughs, its rich aromatic properties clear any kind of nasal blockage. Benefits: Dry Ginger or Chukku has Anti Inflammatory properties. Reduces acidity in the stomach Relieves gas and indigestion related

Lauric Acid and Capric Acid

and does amazing things to your skin

Athimadhuram or Liquorice root an old and time-tested herb

Older than this land

Good for diabetes

The black pepper is picked and sun-dried

We boast of one of India’s best Ghee made from pure A2 milk

Kadukai can be consumed by making a fine powder of it and consumed as a tonic

Ragi Flour or Finger Millet Flour is made from whole Rag grains

its rich aromatic properties clear any kind of nasal blockage

It is also loaded with nutrients and vitamins

Foxtail Millet or Thinai rice helps in lowering blood sugar level